Spicy Artichoke Dip

Jalapeño Artichoke Dip is spicy, melty, cheesy and totally irresistible—the perfect party appetizer!

Why Make This? • Cheesy, spicy, delicious • Easy to make—one bowl! • Perfect for make-ahead

Ingredients You Need: Artichoke hearts, 4 cheeses, garlic powder, mayo, paprika, chiles, and jalapeño peppers.

Broil jalapeño peppers and set aside to cool.

Chop broiled peppers and artichoke hearts. Grate cheeses.

Combine artichokes, peppers, and all other ingredients in a large mixing bowl.

Spread into an 8-inch baking dish, and sprinkle with additional parmesan cheese and paprika.

Bake for 20-30 minutes at 375 degrees, until lightly browned and bubbly.

The best hot artichoke dip for your game day celebration!

Looking for more delicious Super Bowl appetizers? Go here!