Lemon White Chocolate Cookies

Ingredients Needed

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Melt butter in saucepan and let cool for 5 minutes.

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Whisk in white sugar, brown sugar, eggs, vanilla, and lemon juice.

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In a separate bowl, combine flour, baking soda, lemon zest, and salt.

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Stir dry ingredients into wet ingredients, then stir in white chocolate chips.

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Scoop into balls and put on parchment-lined baking sheet.

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Bake for 9-12 minutes at 350 degrees, then bang on counter 2-3 times after removing from oven.

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Cool on rack and serve! Get full recipe @vanillabeancuisine.com

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