Strawberry Mimosa

Strawberry mimosas are the perfect late-spring cocktail, featuring strawberry syrup topped with sparkling wine and finely chopped strawberries.

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Why Make This? • So festive! • Perfect for in-season strawberries • Low-alcohol cocktail

Just 3 Ingredients: strawberries, sparkling wine, and sugar.

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Finely chop a quarter pound of strawberries and set aside for garnish.

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Roughly chop another quarter pound of strawberries and combine with sugar and water in saucepan.

Simmer for 10 minutes, until liquid bubbles and thickens into a syrup.

Strain strawberry syrup into a measuring cup, pressing on the solids, then cool in refrigerator.

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Pour small amount of strawberry syrup into champagne flutes.

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Fill flutes with champagne, then stir gently and top with strawberries.

These strawberry mimosas are the perfect spring cocktail!

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Need another summer cocktail idea? This White Wine Sangria is also perfect for strawberry season!

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Want to pair these with a festive appetizer? Click the link below!

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