Thanksgiving just got easier and more inclusive with this collection of gluten-free recipes! From savory classics like Almond, Cranberry, and Sweet Potato Stuffing and Roasted Butternut Squash Soup to indulgent treats like Pumpkin Streusel Bread and fluffy Gluten-Free Cinnamon Rolls, these dishes prove that you don’t have to compromise on flavor. Whether you’re hosting gluten-free guests or simply looking to switch up your holiday menu, these recipes are sure to impress everyone at the table.
Green Beans Almondine with Pomegranate Seeds
Green Beans Almondine pairs tender green beans with a buttery almond topping, while pomegranate seeds add a fresh, festive twist.
Get the Recipe: Green Beans Almondine with Pomegranate Seeds
Cauliflower Stuffing with Sausage and Pecans
Cauliflower Stuffing offers a low-carb, gluten-free take on traditional stuffing, packed with sausage, cauliflower, pecans, and classic aromatics.
Get the Recipe: Cauliflower Stuffing with Sausage and Pecans
Cranberry Curd Tart
This Cranberry Curd Tart features a velvety cranberry filling and a gluten-free oat and nut crust, making it a show-stopping holiday dessert.
Get the Recipe: Cranberry Curd Tart
Gluten Free Pumpkin Bars
These moist and spiced Pumpkin Bars are gluten-free and vegan, offering the perfect snack or dessert for fall lovers.
Get the Recipe: Gluten Free Pumpkin Bars
Vegan Gluten-Free Cornbread
Vegan Cornbread bakes up moist with a hint of sweetness, pairing perfectly with soups, stews, or a simple pat of butter. The perfect Thanksgiving side dish!
Get the Recipe: Vegan Gluten-Free Cornbread
Everything Bagel Breakfast Strata
Everything Bagel Breakfast Strata combines bacon, cheese, basil, and sun-dried tomatoes for a flavorful, gluten-free brunch centerpiece for Thanksgiving weekend.
Get the Recipe: Everything Bagel Breakfast Strata
Pumpkin Streusel Bread
Pumpkin Streusel Bread delivers moist, spiced pumpkin flavor with a crumbly, cinnamon-kissed topping for a gluten-free delight.
Get the Recipe: Pumpkin Streusel Bread
Almond, Cranberry and Sweet Potato Stuffing Casserole
This Almond, Cranberry, and Sweet Potato Stuffing is a delightful blend of sweet and savory, topped with a crunchy berry granola for a unique Thanksgiving side dish.
Get the Recipe: Almond, cranberry and sweet potato stuffing casserole
Twice Baked Spaghetti Squash
Twice-Baked Spaghetti Squash is stuffed with spinach, artichokes, tomatoes, and cheese for a vegetarian, gluten-free comfort dish.
Get the Recipe: Twice Baked Spaghetti Squash
Pumpkin Chocolate Chip Cookies
Vegan Pumpkin Cookies are soft, chewy, and bursting with pumpkin spice and chocolate chips, offering an easy and gluten-free seasonal dessert.
Get the Recipe: Pumpkin Chocolate Chip Cookies
Roasted Butternut Squash Soup
Roasted Butternut Squash Soup blends nutty roasted vegetables into a smooth, comforting, and healthy vegan, gluten-free soup.
Get the Recipe: Roasted Butternut Squash Soup
Gluten-free apple cake
Gluten-Free Apple Cake, or sharlotka, is a light and airy dessert that feels like biting into a cloud of apple sweetness.
Get the Recipe: Gluten-free apple cake
Homemade Gluten Free Cinnamon Rolls with Cream Cheese Frosting
Gluten-Free Cinnamon Rolls feature fluffy, swirled dough with cinnamon sugar and a creamy glaze, perfect for breakfast or dessert.
Get the Recipe: Homemade Gluten Free Cinnamon Rolls with Cream Cheese Frosting
Brown Butter Rice Krispie Treats
Brown Butter Rice Krispie Treats elevate the classic dessert with a rich, nutty flavor for an indulgent yet easy sweet treat.
Get the Recipe: Brown Butter Rice Krispie Treats
Cheesy Southwest Sausage & Hash Brown Casserole
Southwest Breakfast Casserole layers sausage, hash browns, and cheese with bold seasonings for a hearty brunch dish. Perfect for Thanksgiving weekend!
Get the Recipe: Cheesy Southwest Sausage & Hash Brown Casserole
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