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Home ยป Recipes ยป Fall Recipes

Fall Recipes

Ah, Fall! Leaves turning, cozy sweaters, brisk morning walks. Still some of that fantastic summer produce to be had, along with the start of early winter greens.

These recipes should give you lots of ideas for dishes that make the most of fall fruits and vegetables, with a few cozy dishes to get you ready for winter. How about tryingย Chicken Curry with Coconut Milk and Zucchini? Or perhaps these Puff Pastry Cinnamon Rolls with Apple?

  • A blue and white patterned plate filled with roasted broccoli rabe, sprinkled with red pepper flakes.
    Roasted Broccoli Rabe (Rapini) Recipe: A Chef's Simple Side Dish
  • A hand with black nail polish places a black cocoa cookie on top of a stack of similar cookies, with a glass of milk blurred in the background.
    Black Cocoa Cookies with Chocolate Chips
  • close up of bowl of Brussels sprouts with lemon half
    Crispy Smashed Brussels Sprouts Recipe
  • jar of apple cider vinegar salad dressing with salad in background
    Apple Cider Vinegar Salad Dressing
  • A slice of apple cake topped with whipped cream and powdered sugar, served on a plate with apple slices and a fork.
    Classic French Apple Cake
  • pumpkin soup without cream topped with pumpkin seeds next to napkin and spoon
    Pumpkin Soup without Cream
  • A bowl of creamy butternut squash soup garnished with a swirl of cream and sprinkled with paprika, served next to a salad on a plate with rose gold utensils.
    Creamy Roasted Butternut Squash Bisque
  • bowl of coq au vin blanc with spoon and thyme sprig.
    Coq Au Vin Blanc (Chicken in White Wine Sauce)
  • Niรงoise salad with tuna, green beans, and potatoes next to blue napkin and serving utensils.
    Easy Salade Nicoise Recipe
  • A bowl of roasted broccoli and cauliflower with a serving spoon.
    Easy Roasted Broccoli and Cauliflower
  • platter of frisee salad with serving utensils and napkin
    Frisรฉe Salad with Baguette Croutons
  • A plate of roasted carrot batons garnished with chopped parsley, served on a white ceramic dish placed on a burlap surface.
    Easy Roasted Carrots Recipe
  • fig spread on cutting board next to figs and cheese
    Honey Balsamic Fig Spread
  • bowl of roasted mini peppers topped with parsley next to wooden spoon and napkin.
    4-Ingredient Roasted Mini Sweet Peppers
  • hand holding top matcha cookie in stack of cookies on cutting board.
    Chewy Matcha White Chocolate Cookies
  • A rustic apple galette with flaky, golden-brown crust, sprinkled with sugar, is sliced on parchment paper. The filling showcases layered apple slices. A knife is partially visible at the top right corner.
    French Apple Galette Recipe
  • plate with balsamic glazed Brussels sprouts with spoon and edge of napkin
    Balsamic Brussels Sprouts Recipe
  • plate with pan-seared filet mignon with red wine sauce, knife, and thyme sprig
    Pan-Seared Filet Mignon with Red Wine Sauce
  • plate of roasted potato wedges next to bowl of horseradish aioli.
    Roasted Russet Potato Wedges
  • slice of mushroom quiche on a plate next to a salad.
    Mushroom Quiche with Cheese and Onion
  • bowl of black garlic pasta with serving fork
    Black Garlic Pasta
  • almond flour chocolate cake on cake stand with slice being removed
    Almond Flour Chocolate Cake
  • A bowl of French onion soup topped with melted cheese and bread, garnished with herbs. Served on a plate with a side of kale salad and a sprig of thyme.
    French Onion Soup With Gruyere Cheese
  • A bowl of creamy chicken Florentine soup with a spoon, served with a side of leafy green salad and cherry tomatoes on a white plate.
    Creamy Chicken Florentine Soup
  • A bowl of tuscan tortellini soup with spinach, ground sausage, grated cheese, and a spoon.
    Tuscan Tortellini Soup
  • Collage of four dishes featuring black garlic: pasta with chicken, creamy mushroom sauce, black garlic spread, and spaghetti with mushrooms. Central text reads Best Black Garlic Recipes.
    Best Recipes for Using Black Garlic
  • bowl of golden beet salad with dates and goat cheese.
    Roasted Golden Beet Salad
  • two bowls of French lentil soup on plates with baguette toasts.
    Vegetarian French Lentil Soup
  • stack of snickers cookies on a plate.
    Giant Snickers Cookie Recipe
  • arugula salad with pears, gorgonzola, radicchio, and glazed walnuts.
    Pear Gorgonzola Salad with Glazed Walnuts
  • stir fry salmon on platter next to napkin and bowl of rice
    Salmon Stir Fry with Vegetables
  • roasted beets and carrots topped with feta on plate with thyme sprigs.
    Balsamic Roasted Beets and Carrots Recipe
  • bowl of roasted cauliflower topped with tahini sauce and walnuts.
    Roasted Cauliflower with Tahini Sauce
  • beet salad with feta cheese and walnuts in serving bowl with serving spoon.
    Beet Salad with Feta and Walnuts
  • bowl of creamy tuscan white bean soup with spoon and kitchen towel
    Tuscan White Bean Sausage and Kale Soup
  • bowl of cauliflower leek potato soup topped with scallions next to slices of garlic bread.
    Creamy Cauliflower Leek Potato Soup
  • half of a baking dish with cauliflower stuffing with sausage and pecans topped with parsley.
    Cauliflower Stuffing with Sausage and Pecans
  • ramekin of matcha creme brulee with spoon on small plate.
    Matcha Crรจme Brรปlรฉe
  • plate with turkey zucchini mushrooms, garlic bread, and parsley with fork.
    Turkey Zucchini Meatballs
  • sauteed mushrooms and zucchini with fresh thyme on platter.
    Sautรฉed Zucchini and Mushrooms

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About Me

Welcome!

I'm Molly, a former personal chef trained in French pastry. Here you'll find veggie-forward, seasonal recipes with a little French kiss!

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  • A bowl of creamy chicken Florentine soup with a spoon, served with a side of leafy green salad and cherry tomatoes on a white plate.
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